Gozo recommended for 2026 European Region of Gastronomy award
The International Institute of Gastronomy, Culture, Arts, and Tourism (IGCAT) has nominated the Maltese neighbourly island of Gozo for the prestigious Award of European Region of Gastronomy for 2026, marking a significant milestone in Gozo's culinary journey. It also reaffirms Gozo's status as a vibrant island destination at the heart of the Mediterranean. Gozo's successful bid for the European Region of Gastronomy Award is a testament to the island's rich, eclectic gastronomic heritage, innovative culinary scene, and unwavering commitment to sustainability. It follows a diligent effort and collaboration between several important stakeholders spearheaded by the Gozo Regional Council. After reviewing…